This is a card we aren't making tonight at Club. :-) It was part of the creative process, though! See those cute little flowers? Underneath them is a splotchy inked edge of the stamp. It never ceases to amaze me that I can still "catch an edge" after all these years of stamping. But that's what embellishments are for!
I used the flower punch from the Itty Bitty Accents punch pack to cut flowers from Crushed Curry, Tangerine Tango, and Early Espresso. Then I ran them through the Polka Dot embossing folder for a little texture.
There are no mistakes in stamping, just opportunities for embellishment!
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Stamps: Seasonally Scattered
Paper: Naturals White
Ink: Crushed Curry, Tangerine Tango
Accessories: flower punch from Itty Bitty Accents, Polka Dot embossing folder, dimensionals, sponge dauber
